Pros:
1. Provides a dairy-free alternative for those with dietary restrictions. 2. Uses natural ingredients like dandelion coffee and pumpkin. 3. Offers a healthier option without added sugar and chemicals. 4. Contains the delicious combination of pumpkin and spices. 5. The touch of honey adds a hint of sweetness.
Cons:
1. Some may prefer the traditional version with dairy and regular coffee. 2. Dandelion coffee may have a distinct taste that not everyone enjoys.
3. The canned coconut milk may alter the flavor compared to using fresh ingredients. 4. Honey may not be suitable for those following a strict vegan diet.
5. The absence of caffeine may disappoint those seeking an energy boost from their latte.
context: https://elanaspantry.com/how-to-make-pumpkin-spice-latte/
Introducing a dairy-free, sugar-free, chemical-free, and caffeine-free alternative to the famous Pumpkin Spice Latte. This superfood PSL recipe uses dandelion coffee, canned coconut milk, pumpkin, and a hint of honey. Learn how to make this delightful beverage here.